Seasonally-appropriate burger toppings include lettuce and pickled onions in the winter and sliced tomato and bread-and-butter pickles in the summer.
Spiced ApplesA small amount of cider vinegar in the apple pie's filling prevents it from being overly sweet.
If you cannot obtain hot dog buns in the New England style, trim 1/4 inch off both sides of normal hot dog buns to remove the crust and expose more surface area.
Egg yolks impart richness to the emulsion, while anchovies impart a salty punch (and that whole umami thing).
This summer version of classic comfort food is served with a fresh, no-cook salsa. Looks like gravy, tastes like summer.
Slowly cook these at a very low temperature. Adjust the oven temperature to 300 degrees and inspect the ribs after three hours.
The addition of almond flour to the pastry dough produces a super-tender, golden crust.
By drying the cooked potatoes on a skillet, they will absorb even more of the herb-infused dairy's taste.
You must liberally season a steak of this thickness; when Chef Bobby Flay showed, the surface of the meat was nearly white from salt.