Turn the oven temperature up to 200 degrees Celsius.
A big bowl should be used to mix the chicken.
Spinach, simmer sauce, and cheese together.
Place the mixture in an ovenproof dish that can hold 6 cups (1.5 liters).
Put the pastry on a surface that has been thoroughly cleaned.
Make triangles out of it. Spray the chicken mixture in the dish
With olive oil spray after it has been arranged on top of the dish.
1 sheet of frozen puff pastry, defrosted only momentarily.
Bake the pastry for twenty-five minutes, or until it has risen up and turned a golden brown color.
60 grams of baby spinach leaves with the bones removed and the meat shredded.
1 cup (100g) shredded pizza cheese.
Traditionally, the dessert is presented in a long dish known as a boat.